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CUPBOARD ESSENTIALS - eat simple and delicious
 

For a tasty meal, you don’t need any gluten. Preparing delicious gluten free food is now easier with the cupboard essentials from Seitz. These guaranteed gluten free seasoning mixes will enhance the flavour of many dishes. Try the Seitz gluten free soups as fast appetizer or warm meal for cold days. Ready in just a few minutes.

 

The secret of every pasta dish is the sauce. Here you can also count on Seitz. We offer a wide variety of gluten free pasta sauces – the perfect topping for your favourite Seitz pasta!

 

 

 90990002 BIO Feinwuerzer  

 SEASONING {organic}

Fine flavour, moreover, dairy free and in organic quality. It is well suited for meat, fish or  vegetable dishes, goes well with soups and salad dressings or sprinkled over a bread with butter - pleasure has no limits.


Organic fine spices gluten free

Ingredients:
Sea salt, corn-maltodextrin*, onion powder*, carrot powder*, lovage leaves*, turmeric*, garlic powder*, fenugreek seeds*, nutmeg*, anti-caking agent: silicium dioxide, sunflower oil*
* certifed organic

Content: 175 g 

 
 [ per 100 g : ]
Energy 541 kJ / 128 kcal
Fat 0,4 g
of which saturates 0,1 g
Carbohydrate 27,1 g
of which sugars 11,4 g
Fibre 4,9 g
Protein 1,6 g
Salt 61,4 g
   
 
     

 90090019 Bratensauce 

 

 GRAVY

Perfect with roast and braised meat dishes. For a distinctive spicy sauce.


Spice mixture for making gravy sauce gluten free

Ingredients: potato starch, salt, palm fat, dextrose, tomato powder, vegetable seasonings, onions, yeast extract, caramel, porcini powder, black pepper, natural flavor, thickener: xanthan gum, acidifier: citric acid.
May contain traces of peanuts and almonds.

Preparation: Mix 40 g into 500 ml of boiling water and bring to a boil, stirring well.

Content: 120 g 

 
 [ per 100 g : ]
Energy 1466 kJ/348 kcal
Fat 11,0 g
of which saturates 7,3 g
Carbohydrate 55 g
of which sugars 17 g
Fibre 2,7 g
Protein

6,0 g

Salt 21,8 g
   
 

 
 

[ per 100 ml of
prepared sauce : ]

Energy 117 kJ / 28 kcal
Fat 0,9 g
of which saturates 0,6 g
Carbohydrate 4,4 g
of which sugars 1,4 g
Fibre 0,2 g
Protein

0,5 g

Salt 1,7 g
   
 

     

 90090018 Gemuesebruehe 

 

 VEGETABLE BOUILLON

With this base you can easily create a perfect sauce for all roasted and braised dishes. For a distinctive spicy sauce.


Spice mixture for seasoning food of all kinds.

Ingredients: Salt, onions (11,4%), potato starch, palm fat, vegetable seasonings, carrots (3,5%), parsnips (3,3%), dextrose, yeast extract, parsley, natural flavor (contains celery), leek, caramel, tomato peppers.
May contain traces of peanuts and almonds.

Preparation: Mix 10 g into 500 ml of boiling water or add just a pinch directly to your meal.

Content: 140 g

Seitz glutenfrei GmbH 
Eschenwasen 7 
D-78549 Spaichingen 

 
 [ per 100 g : ]
Energy 824 kJ/196 kcal
Fat

7,4 g

of which saturates 4,6 g
Carbohydrate 24 g
of which sugars 9,0 g
Fibre 3,5 g
Protein 6,7 g
Salt 53,1 g
   
 

 
 [ per 100 ml of
prepared sauce : ]
Energy 163 kJ / 39 kcal
Fat 1,5 g
of which saturates 0,9 g
Carbohydrate 4,7 g
of which sugars 1,8 g
Fibre 0,7 g
Protein 0,3 g
Salt 10,6 g
   
 

     

 90090033 Fix-Spaghetti-Bolognese 

 

 SEASONING MIX FOR BOLOGNESE SAUCE

Classically for Spaghetti Bolognese or as a complementary component for lasagne and other casseroles this seasoning mix shouldn’t be missing in any kitchen!


Seasoning for tomato-based minced meat sauce gluten free

Ingredients: Tomato powder (31%), potato starch, table salt, sugar, onions (granulated onions, kibbled onions), rice flour, hydrolyzed vegetable protein, garlic, paprika, oregano, basil, chili, rosemary, thyme, thickener: guar gum, yeast extract, juice concentrate of beetroot, vegetable fat (palm), acid: citric acid, maltodextrin, spice extracts, flavoring

Preparation: Fry 200 g of minced meat with a little oil in a pan. Add 250 ml of water, stir in the seasoning mix and bring it to the boil. Simmer for about 5 minutes over low heat. Serve the sauce with Spaghetti or your favourite pasta.

Content: 40 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 g : ]
Energy 1383 kJ/327 kcal
2,1 g  
of which saturates 0,5 g
Carbohydrate 63 g
of which sugars 30 g
Fibre 10 g
Protein 9,1 g
Salt 12,5 g
   
 

 
 [ per 100 ml of
prepared sauce* : ]
Energy 1395 kJ / 330 kcal
Fat 2,1 g
of which saturates 0,5 g
Carbohydrate 63,4 g
of which sugars 30,4 g
Fibre 10,2 g
Protein 9,1 g
Salt 12,51 g
  * water and seasoning mix
 

     

 90090032 Fix-Chili-Con-Carne 

 

 SEASONING MIX FOR CHILI CON CARNE

With the seasoning for 'Chili con Carne' you can quickly make a delicious meal.


Seasoning for 'Chili con Carne' sauce gluten free

Ingredients: Potato starch, paprika (19%) (ground paprika, grained paprika), table salt, rice flour, onions, sugar, tomato powder, hydrolyzed vegetable protein, flavoring, garlic, chili, cumin, oregano, curcuma, thickener: guar gum, palm fat, acid: citric acid, spice extracts

Preparation: Fry 200 g of minced meat in a pan with a little oil. Add 250 ml of water, stir in the seasoning mix and bring it to the boil. Add 1 small can of kidney beans. Simmer for about 5 minutes over low heat.

Content: 40 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 g : ]
Energy 1249 kJ/296 kcal
Fat 3,1 g
of which saturates 0,7 g
Carbohydrate 53 g
of which sugars 22 g
Fibre 11 g
Protein 8,8 g
Salt 15,8 g
   
 

 
 [ per 100 ml of
prepared sauce* : ]
Energy 200 kJ / 47 kcal
Fat 0,5 g
of which saturates 0,1 g
Carbohydrate 8,4 g
of which sugars 3,5 g
Fibre 1,8 g
Protein 1,4 g
Salt 2,5 g
   * water and seasoning mix
 

     

 90090020 Fruehlingssuppe 

 

 VEGETABLE SOUP

A warming soup, hearty and ready to eat within 5 to 7 minutes.


Preparation for vegetable soup with pasta gluten free

Ingredients: Alphabet pasta (56 %) (corn flour, chick pea flour, emulsifier: mono- and diglycerides of fatty acids), salt, leek pieces (6,7%), carrot sticks (5,2%), whole peas (5,1%), vegetable seasonings, corn starch, palm fat, onion granules (1,5%), sugar, dried parsley, sunflower oil, caramel, flavoring, anti-caking agent: silicon dioxide.
May contain traces of peanuts and almonds.

Preparation: Stir in the content of one package into 1 liter of water and bring to the boil. Keep stirring and cook over low heat for approximately 5 to 7 minutes.

Content: 95 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen 

 
 [ per 100 g : ]
Energy 1283 kJ/304 kcal
Fat 3,7 g
of which saturates 1,5 g
Carbohydrate 55 g
of which sugars 5,6 g
Fibre 6,6 g
Protein 9,3 g
Salt 16 g
   
 

 
 [ per 100 ml of
prepared soup : ]
Energy 121 kJ / 29 kcal
Fat 0,4 g
of which saturates 0,2 g
Carbohydrate 5,3 g
of which sugars 0,5 g
Fibre 0,6 g
Protein 0,8 g
Salt 1,7 g
   
 

     

 90090021 Tomatensuppe 

 

 TOMATO SOUP

A fruity soup with small alphabet pasta, which is quickly prepared.


Preparation for tomato soup with pasta gluten free

Ingredients: Alphabet pasta (31%) (corn flour, chick pea flour, emulsifier: mono and diglycerides of fatty acids), tomato powder (18%), potato starch, vegetables (leek, carrots, peas, onions), table salt, sugar, hydrolyzed vegetable protein, vegetable fat and oil (palm), juice concentrate of beetroot, flavoring, parsley, yeast extract, pepper, thickener: guar gum, glucose syrup, modified starch, maltodextrin, acidity regulator: citric acid, anti-caking agent: calcium phosphate

Preparation: Stir in the content of one package into 0.5 liters of water and bring to the boil while stirring. Cook over low heat for 5 to 7 minutes.

Content: 60 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 g : ]
Energy 1308 kJ/309 kcal
Fat 2,1 g
of which saturates 1,0 g
Carbohydrate 60 g
of which sugars 21 g
Fibre 7,8 g
Protein 8,7 g
Salt 11,5 g
   
 

 

 
 [ per 100 ml of 
prepared soup :  ]
Energy 178 kJ / 42 kcal
Fat 0,3 g
of which saturates 0,1 g
Carbohydrate 8,2 g
of which sugars 2,4 g
Fibre 1,0 g
Protein 1,1 g
Salt 1,3 g
   
 

     

 90090044 Spargelsuppe 

 

 CREAM SOUP OF ASPARAGUS

Tasty and quickly done! With its aromatic taste, the creamy asparagus soup is delightful from the first to the last spoon.


Preparation for asparagus cream soup gluten free

Ingredients: Corn flour, rice flour, palm oil, table salt, glucose syrup, sugar, asparagus (3,5%) (asparagus powder, pieces of asparagus), modified starch, hydrolyzed vegetable protein, flavoring, parsley, curcuma, acid: citric acid, sunflower oil, anti-caking agent: calcium phosphates

Preparation: Stir in the content of one package into 0.5 liters of water and bring to the boil while stirring. Cook over low heat for 5 minutes.

Content: 50 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 g : ]
Energy 1760 kJ / 420 kcal
Fat 20 g
of which saturates 13 g
Carbohydrate 55 g
of which sugars 6,9 g
Fibre 1,3 g
Protein 3,2 g
Salt 11,5 g
   
 

 

 
 [ per 100 ml of 
prepared soup :  ]
Energy 176 kJ / 42 kcal
Fat 2,0 g
of which saturates 1,3 g
Carbohydrate 5,5 g
of which sugars 0,7 g
Fibre 0,1 g
Protein 0,3 g
Salt 1,2 g
   
 

     

 90890009 Pesto-Genovese 

 

 PESTO GENOVESE

With its aromatic, bittersweet taste, Pesto is traditionally served with pasta, but can also be used as a spread to all types of bread.


Pesto with basil and hard cheese gluten free

Ingredients: Basil (42%), rapeseed oil, water, hard cheese (5,5%), salt, sugar, pine nuts, garlic, acid: lactic acid, tapioca starch, thickener: xanthan

Content: 120 ml


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen 

 
 [ per 100 ml : ]
Energy 1150 kJ / 279 kcal
Fat 26,6 g
of which saturates 3,0 g
Carbohydrate 5,3 g
of which sugars 2,5 g
Fibre 1,5 g
Protein 3,7 g
Salt 2,4 g
   
 

 

     

 90890008 Pesto-Rosso 

 

 PESTO ROSSO

With its aromatic taste of tomatoes, cheese and a hint of garlic this pesto is well suited to be served with pasta. Also highly recommended as sandwich spread or as a condiment in salad dressings.


Pesto with tomato and hard cheese gluten free

Ingredients: Tomatoes (46%), water, rapeseed oil, flavoring (onions, chili, garlic, paprika, pepper), sugar, hard cheese (2%), salt, corn starch, concentrated vegetable bouillon (salt, vegetable seasonings), palm fat), acid: lactic acid, spice extracts, thickener: xanthan

Content: 120 g


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen 

 
 [ per 100 ml : ]
Energy 754 kJ / 181 kcal
Fat 12,7 g
of which saturates 1,1 g
Carbohydrate 13,0 g
of which sugars 5,3 g
Fibre 0,7 g
Protein 3,3 g
Salt 2,1 g
   
 

 

     

 290090023 Tomatensauce-Arrabiata 

 

 TOMATO SAUCE ARRABIATA

The perfect sauce for pasta and rice or for pizza bases and lasagne.


Spicy tomato sauce gluten free

Ingredients: Tomato puree (51%), water, paprika, onions, sugar, modified corn starch, vegetable oil (olive), table salt, chili, garlic, hydrolyzed vegetable protein, spice extract, vegetable oil (palm)

Preparation: Heat the desired amount of sauce in a pot. Do not let it cook.

Content: 320 ml


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 ml : ]
Energy 257 kJ / 61 kcal
Fat 1,4 g
of which saturates 0,2 g
Carbohydrate 10 g
of which sugars 7,3 g
Fibre 0,8 g
Protein 1,5 g
Salt 1,7 g
   
 

 

     

 90090051 Tomatensauce Kraeuter 

 

 TOMATO SAUCE HERBS The perfect sauce for pasta and rice or for pizza bases and lasagne.


Tomato sauce with fine herbs gluten free

Ingredients: Tomatoes (60%), tomato puree (14%), water, onion cubes, sugar, rapeseed oil, salt, modified corn starch, dried herbs (0,4%) (basil, oregano), onion powder, garlic powder, vegetable seasonings, sunflower oil, natural flavoring, acidity regulator: citric acid

Preparation: Heat the desired amount of sauce in a pot. Do not let it cook.

Content: 320 ml


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 ml : ]
Energy 266 kJ / 64 kcal
Fat 2,7 g
of which saturates 0,3 g
Carbohydrate 7,0 g
of which sugars 5,6 g
Fibre 1,9 g
Protein 1,9 g
Salt 1,6 g
   
 

 

     

 90090052 Steinpilzsauce 

 

 PORCINI MUSHROOM SAUCE

Particularly well suited for meat or fish and various side dishes such as pasta, rice or potatoes.


Porcini mushroom sauce gluten free

Ingredients: Water, cream (contains the stabilzer carrageenan), porcini granulate (12%), modified corn starch, salt, seasonings, thickener: xanthan, sugar, vegetable seasonings, sunflower oil, acid: citric acid

Preparation: Heat the desired amount of sauce in a pot. Do not let it cook.

Content: 320 ml


Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

 

 
 [ per 100 ml : ]
Energy 465 kJ/112 kcal
Fat 9,1 g
of which saturates 5,4 g
Carbohydrate 4,9 g
of which sugars 1,7 g
Fibre 1,8 g
Protein 1,9 g
Salt 1,7 g
   
 

 

 

 

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