Seitz-glutenfrei



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PASTA - your favorite

Seitz glutenfrei GmbH in Spaichingen is the longest-established pasta producer in the federal state of Baden-Württemberg and the only gluten free pasta manufacturer in Germany. Tradition, local ties and customer as well as employee satisfaction are at the core of our company’s philosophy. These values lead our daily working and acting. Seitz offers an extensive range of gluten free products for those who need or want to follow a gluten free diet. We are continuously revising and expanding our assortment, in order to offer you tolerable, varied and tasty products.		With the help of Seitz gluten free products, you can eat gluten free through the entire day, from breakfast to dinner. Don’t you want to give up your beloved pasta? Then check out our wide Seitz gluten free pasta range. Available in many shapes and different flavours. You will surely find your favorite one!

DINOSAUR KID'S PASTA {organic}

The Dinos make children's hearts beat faster and whet their appetite for a delicious pasta dish. They fit perfectly with many sauces and Pestos.

Details

Pasta gluten free

Ingredients: corn flour, rice flour.
certified organic ingredients

Cooking time: 11-13 minutes

Content: 250 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1497kj / 353kcal
Fat	1,4 g
of which saturates	0,5 g
Carbohydrate	77 g
of which sugars	1,0 g
Fibre	2,1 g
Protein	7,1 g
Salt	0,02 g

LASAGNE

The classic among the pasta dishes: lasagne.
Whether vegetarian, with ground meat or alternative variations, this pasta shape should never be missing in the cupboard.

Details

Pasta gluten free

Ingredients: corn flour, rice flour.
May contain traces of soy.

Lasagne sheets can be used without pre-cooking.
Baking time: 35 to 40 minutes.

Content: 250 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1518 kJ/358 kcal
Fat	1,3 g
of which saturates	0,3 g
Carbohydrate	79 g
of which sugars	<0,5 g
Fibre	1,8 g
Protein	6,6 g
Salt	<0,01 g

00555170 Bandnudeln

BROAD PASTA

With creamy sauces, spicy tomato sauce or simply to a barbecue - a classic that cannot be missed on the table for many special occasions.

Details

Pasta gluten free

Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids

Cooking time: 5 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

00554006 BIO Buchweizen-Fusilli

BUCKWHEAT FUSILLI {organic}

Its particularly hearty and nutty flavour together with the special look provide a new taste experience for gluten free pasta dishes. Due to the use of the whole grain, it gives also a great satiety feeling.

Your sauce friendly form make it a perfect combination to tomato and mozzarella salad with honey-mustard dressing, to fish fillet in creamy sauce or to fresh basil pesto.

Details

Pasta gluten free

Ingredients: whole grain buckwheat flourCooking time: 7-9 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1497 kJ / 354 kcal
Fat	3,1 g
of which saturates	0,7 g
Carbohydrate	65 g
of which sugars	1,4 g
Fibre	9,2 g
Protein	12 g
Salt	<0,01 g

00556510 BIO Naturreis-Penne

BROWN RICE PENNE {organic}

A true classic, when it comes to pasta. Suitable for every taste and every recipe - a sure candidate to the best pasta shape.

Details

Pasta gluten free

Ingredients: brown rice flour

Cooking time: 9 minutes

Content: 500 gSeitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1537 kJ / 363 kcal
Fat	3,6 g
of which saturates	0,8 g
Carbohydrate	73 g
of which sugars	1,1 g
Fibre	3,4 g
Protein	9,0 g
Salt	0,01 g

00555020 Mini-Lasagne

MINI-LASAGNE

The little sister of the lasagne, but with some advantages. In addition to classic casseroles, it can be used in stir-fries, as side dish or in salads.

Details

Pasta gluten free

Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids

Cooking time: 7 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
6,4 g
Salt	<0,01 g

00555500 Rigatoni

RIGATONI

As a classic among all pasta shapes, these 'little tubes' guarantee an optimal absorption of the sauce and the right bite.

Whether as a side dish, in seasonal gratins and casseroles or as the base for pasta salads, for lunch or dinner - they fit almost to any dish.

Details

Pasta gluten free

Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids

Cooking time: 8 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1571 kJ / 371 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	81 g
of which sugars	2,5 g
Fibre	2,1 g
Protein	5,2 g
Salt	0,005 g

00555800 Spaghetti

SPAGHETTI

As a main course, Spaghetti fit very well to a fruity tomato sauce and fresh herbs, a classic Bolognese sauce or with seafood and garlic sauce.

It makes also a good impression in the form of Spaghetti muffins.

Details

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

00555130 Spiralen

FUSILLI

Due to its enormous sauce absorption, it is the perfect base for salads, pasta casseroles and saucy dishes.

Details

Nutritional facts

	[ per 100 g : ]
Energy	1497 kJ/354 kcal
Fat	3,1 g
of which saturates	0,7 g
Carbohydrate	65 g
of which sugars	1,4 g
Fibre	9,2 g
Protein	12 g
Salt	<0,01 g

00555210 buchstaben 200x200

ALPHABET PASTA

Classically, the alphabet letters are perfect for soups, but they can also be used as side dish for children (and of course for adults, too).

Details

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

00555270 Suppennudeln

VERMICELLI

The name says it all: delicious soups with yummy Vermicelli.

Also in the form of crispy noodle buffers, it is a real treat for all extra fine pasta lovers.

Details

Pasta gluten free

Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids

Cooking time: 3 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

00555380 Wellenspaetzle

PASTA CURLS (WAVY SPAETZLE)

An extruded relative of the traditional German Spaetzle. It fits perfect in Italian minestrone as well as in classical stews.

Details

Pasta gluten free

Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids

Cooking time: 6 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1558 kJ/368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrate	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

3 00541170 1

Tomato-Chili Pasta

Our new pasta is certain "something" on the plate: the tomato-chilli pasta with its slightly spicy flavor will be the perfect combination for a light taste sauce with shrimps or grilled vegetables.

Details

Pasta gluten free

Ingredients: Corn flour, tomato powder (5%), chili powder (1%), emulsifier (mono- and diglycerides of fatty acids)

Cooking time: 6 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1519 kJ/358 kcal
Fat	2,6 g
of which saturates	1,0 g
Carbohydrate	76 g
of which sugars	1,1 g
Fibre	2,3 g
Protein	6,6 g
Salt	<0,01 g

3 00540170 1

Spinach Pasta

The vibrant color: Seitz spinach pasta will surprise you with its taste when cooked with a colorful vegetable sauce or simply as Aglio e Olio.

Details

Pasta gluten free

Ingredients: Corn flour, spinach powder (4%), emulsifier (mono- and diglycerides of fatty acids)Cooking time: 6 minutes

Content: 500 g

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1519 kJ/358 kcal
Fat	2,6 g
of which saturates	1,0 g
Carbohydrate	76 g
of which sugars	1,1 g
Fibre	2,3 g
Protein	6,6 g
Salt	<0,01 g

3 00532010 1

Rice + Coconut drelli

Rice + coconut drelli makes your dish kind of caribbean. This pasta is suitable with vegetarian meals, fish and also with desserts.

Details

Pasta gluten free

Ingredients: Rice flour (85%), coconut flour (15%)

Cooking time: 4 minutes in plenty of salted boiling water

Content: 250 g

Store in a cool, dry place protected from light.

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1543 kJ/365 kcal
Fat	3,5 g
of which saturates	3,1 g
Carbohydrate	71 g
of which sugars	3,0 g
Fibre	6,7 g
Protein	9,0 g
Salt	0,002 g

3 00535510 1

Corn + Sweet potato penne

This is the perfect allround-pasta. It goes with pasta salad, barbecue and also in spicy curries.

Details

Pasta gluten free

Ingredients: Corn flour (80%), sweet potato flour (20%)

Cooking time: 5 minutes in plenty of salted boiling water.

Content: 250 g

Store in a cool, dry place protected from light.

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1494 kJ/353 kcal
Fat	1,1 g
of which saturates	0,3 g
Carbohydrate	77 g
of which sugars	12 g
Fibre	5,9 g
Protein	5,7 g
Salt	0,12 g

3 00557810 1

Corn + Teff spaghetti

Tossed with spicy Aglio e Olio this pasta tastes nutty and hearty and fits perfectly to mediterranean meals.

Details

Pasta gluten free

Ingredients: Corn flour (70%), teff flour (30%)

Cooking time: 10 minutes in plenty of salted boiling water.

Content: 250 g

Store in a cool, dry place protected from light.

Seitz glutenfrei GmbH
Eschenwasen 7
D-78549 Spaichingen

Nutritional facts

	[ per 100 g : ]
Energy	1518 kJ/358 kcal
Fat	2,1 g
of which saturates	0,4 g
Carbohydrate	77 g
of which sugars	0,7 g
Fibre	3,5 g
Protein	6,1 g
Salt	<0,01 g